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Gluten Free Sourdough
Specialty gluten free loaf for those who are gluten intolerant. Locally made by the amazing chefs from FAWKS bakery in the hunter valley.
Ingredients: Quinoa Flour, Buckwheat Flour, Tapioca, Salt, Psyllium husk, Molasses, Egg white, and Yeast.
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Welcome to The Milkman’s Back, receive $10 off your first order using the promo code “WELCOME” on checkout
Minimum purchase of $50, one use per customer
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