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Fresh and nutricious.
Bok Choy has a crunchy, slightly fibrous cosistency with a sweet, green flavor mixed with a notable cabbage nuances and a milk mustard like bite.
When cooked, the texture softens and the flavor mellows into an earthy mild taste. Great for stirfrys or an Asian broth.
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Welcome to The Milkman’s Back, receive $10 off your first order using the promo code “WELCOME” on checkout
Minimum purchase of $50, one use per customer
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